Turkey Sausage & Broccoli Rabe Pizza
A delightful pizza featuring turkey sausage and broccoli rabe, topped with cheeses for a crispy and rich flavor.
Ingredients
Pizza Base
- 1 unit pre-made pizza dough Ready to roll for a perfectly crispy base.
Filling
- 1 cup turkey sausage, casings removed and crumbled Adds savory goodness.
- 2 cups broccoli rabe, chopped Provides a fresh, slightly bitter contrast.
- 1 tablespoon olive oil For richness in sautéing.
- 2 cloves garlic, minced Delivers aromatic notes.
- 1 teaspoon red pepper flakes Optional for a spicy kick.
- 1 cup mozzarella cheese, shredded For that creamy melt appeal.
- 0.5 cup ricotta cheese Adds a creamy layer.
- to taste Salt and pepper Essential flavor enhancers.
- 0.25 cup grated Parmesan cheese For garnish to add a nutty finish.
- to taste leaves Fresh basil leaves For garnish and freshness.
Instructions
Preparation
- Preheat your oven to 475°F (245°C) and place a pizza stone inside or prepare a baking sheet with parchment paper.
- In a skillet over medium heat, add the crumbled turkey sausage. Cook until browned and fully cooked, about 5-7 minutes, then transfer to a bowl.
- In the same skillet, add the olive oil and toss in the minced garlic. Sauté for about 30 seconds until fragrant.
- Add the chopped broccoli rabe and red pepper flakes (if using). Sauté until tender and vibrant green, about 3-5 minutes. Season with salt and pepper.
- On a floured surface, roll out the pizza dough to your desired thickness and transfer to the preheated stone or baking sheet.
- Spread ricotta cheese across the dough, followed by the sautéed broccoli rabe and cooked turkey sausage. Top with mozzarella and Parmesan cheese.
Baking
- Bake the pizza for 12-15 minutes, or until the crust is golden brown and cheese is bubbly and melted.
Serving
- Allow to cool for a couple of minutes, then garnish with fresh basil leaves and slice into wedges for serving.
Notes
For an extra crispy crust, pre-bake the pizza dough for 5 minutes before adding toppings. Variations can include adding other favorite vegetables or different types of cheese.