Easy Broccoli Cheddar Chicken Rice Casserole
A delightful and comforting dish combining creamy textures with wholesome ingredients, perfect for family dinners.
Ingredients
Main Ingredients
- 2 cups cooked white rice Fluffy and warm, the base of this dish.
- 2 cups cooked chicken, shredded or diced Juicy chicken that adds protein and flavor.
- 2 cups broccoli florets, steamed or blanched Fresh and vibrant for a slight crunch.
- 2 tablespoons unsalted butter Adds richness to the sauce.
- 2 tablespoons all-purpose flour Helps create a velvety texture.
- 1.5 cups milk Provides necessary liquid for the sauce.
- 1 cup heavy cream Adds indulgence and richness.
- 2 cups sharp cheddar cheese, shredded The star ingredient with bold flavor.
- 0.5 teaspoon garlic powder Elevates the dish’s flavor.
- 0.5 teaspoon onion powder Adds depth of flavor.
- 0.25 teaspoon salt Enhances the overall flavors.
- 0.25 teaspoon black pepper Adds a subtle kick.
- 0.25 cup grated Parmesan cheese Provides nutty taste and crispy topping.
- 0.5 cup breadcrumbs (plain or panko) Contributes crunch to the topping.
- as needed as needed cooking spray For greasing the baking dish.
Instructions
Preparation
- Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish with cooking spray.
- Steam or blanch the broccoli florets until tender, about 3 minutes. Drain and set aside.
- In a medium saucepan over medium heat, melt the butter and whisk in the flour, cooking for about 1 minute until it forms a light roux.
- Gradually add the milk and cream, whisking continuously until thickened (about 3-5 minutes).
- Stir in 1½ cups of shredded cheddar cheese until melted and smooth. Season with garlic powder, onion powder, salt, and black pepper.
Assembly and Baking
- In a large bowl, combine the cooked rice, chicken, steamed broccoli, and cheese sauce. Mix well.
- Spread the mixture in the greased baking dish and top with remaining cheddar cheese, Parmesan, and breadcrumbs.
- Bake for 20-25 minutes until bubbly and golden brown. Let it rest for 5 minutes before serving.
Notes
Use leftover chicken for convenience, substitute mushrooms for a vegetarian option, and customize veggies as desired.